The recipe Curry Butternut Squash

Made From Scratch Recipes

Curry Butternut Squash recipe is a Dinner meal that takes 25 minutes to make. If you enjoy for Dinner, you will like Curry Butternut Squash!

Curry Butternut Squash

Curry Butternut Squash Recipe
Curry Butternut Squash

What Course Is Curry Butternut Squash?

Curry Butternut Squash is for Dinner.


How Long Does Curry Butternut Squash Recipe Take To Prepare?

Curry Butternut Squash takes 20 minutes to prepare.


How Long Does Curry Butternut Squash Recipe Take To Cook?

Curry Butternut Squash takes 25 minutes to cook.


How Many Servings Does Curry Butternut Squash Recipe Make?

Curry Butternut Squash makes 8 servings.


What Are The Ingredients For Curry Butternut Squash Recipe?

The ingredients for Curry Butternut Squash are:

3-4 lbs. Butternut squash
1 bunch green onions
1 tsp. cumin
1 tbsp. curry powder
1 tsp. red curry paste
2 tbsp. tomato sauce
1 can coconut milk
1 tbsp. brown sugar
2 tbsp. soy sauce or 3 tbsp. fish sauce
1 tbsp. oil - coconut is best
3 cloves of garlic
5 fresh basil leaves


How Do I Make Curry Butternut Squash?

Here is how you make Curry Butternut Squash:

Mix everything but squash together in dutch oven, add squash and boilServing Size: Makes 8 1 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user MLIRVING.


What's The Nutritional Info For Curry Butternut Squash?

The nutritional information for Curry Butternut Squash is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 135.0
  • Total Fat: 3.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 297.4 mg
  • Total Carbs: 27.7 g
  • Dietary Fiber: 6.6 g
  • Protein: 3.6 g

What Dietary Needs Does Curry Butternut Squash Meet?

The dietary needs meet for Curry Butternut Squash is Vegan


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