The recipe Paula's Fried Squash

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Paula's Fried Squash recipe is a Side Dish meal that takes 10 minutes to make. If you enjoy for Side Dish, you will like Paula's Fried Squash!

Paula's Fried Squash

Paula's Fried Squash Recipe
Paula's Fried Squash

What Course Is Paula's Fried Squash?

Paula's Fried Squash is for Side Dish.


How Long Does Paula's Fried Squash Recipe Take To Prepare?

Paula's Fried Squash takes 5 minutes to prepare.


How Long Does Paula's Fried Squash Recipe Take To Cook?

Paula's Fried Squash takes 10 minutes to cook.


How Many Servings Does Paula's Fried Squash Recipe Make?

Paula's Fried Squash makes 4 servings.


What Are The Ingredients For Paula's Fried Squash Recipe?

The ingredients for Paula's Fried Squash are:

1 medium zucchini
1 small yellow squash
2 slices onion
1/4 red bell pepper
1/4 green bell pepper
1 Tbsp extra virgin olive oil
sprinkle of basil & paprika
salt & pepper to taste


How Do I Make Paula's Fried Squash?

Here is how you make Paula's Fried Squash:

Slice all vegetables. Heat oil in skillet. Add all ingredients to skillet, cook until tender, stirring frequently. Cover with lid for a few minutes if you need vegetables to cook quicker.Number of Servings: 4Recipe submitted by SparkPeople user FLUFFYWONKENOBE.


What's The Nutritional Info For Paula's Fried Squash?

The nutritional information for Paula's Fried Squash is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 46.3
  • Total Fat: 3.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.5 mg
  • Total Carbs: 3.6 g
  • Dietary Fiber: 0.9 g
  • Protein: 0.8 g

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