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Sherry's Squash Medley takes 15 minutes to prepare.

Sherry's Squash Medley takes 15 minutes to cook.

Sherry's Squash Medley makes 3 servings.

The ingredients for Sherry's Squash Medley are:

3 - small yellow squash
1 - medium zucchini
1 - medium red onion
1/2 - red bell pepper
1/2 - green bell pepper
1/2 - yellow bell pepper
1/2 - orange bell pepper
1 - pat salted butter
1/4 - tbsp. olive oil
Lawrys seasoning salt

Here is how you make Sherry's Squash Medley:

Wash & chop vegetables. Melt butter & olive oil in large nonstick skillet. Add vegetables & sprinkle generously with Lawry's seasoning salt. Serving Size: 3 - equal divided servingsNumber of Servings: 3Recipe submitted by SparkPeople user SHERRYMP.

The nutritional information for Sherry's Squash Medley is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 81.0

• Total Fat: 3.0 g
• Cholesterol: 3.6 mg
• Sodium: 15.1 mg
• Total Carbs: 13.3 g
• Dietary Fiber: 3.8 g
• Protein: 2.8 g