The recipe Squash Slaw

Made From Scratch Recipes

Squash Slaw recipe is a meal that takes several minutes to make. If you enjoy for , you will like Squash Slaw!

Squash Slaw

Squash Slaw Recipe
Squash Slaw

How Long Does Squash Slaw Recipe Take To Prepare?

Squash Slaw takes several minutes to prepare.


How Long Does Squash Slaw Recipe Take To Cook?

Squash Slaw takes several minutes to cook.


How Many Servings Does Squash Slaw Recipe Make?

Squash Slaw makes 6 servings.


What Are The Ingredients For Squash Slaw Recipe?

The ingredients for Squash Slaw are:

2 large yellow squash, grated and squeezed dry
2 large zucchini squash, grated and squeezed dry
2 carrots, grated
1/4 cup finely chopped red bell pepper
2 green onions, finely chopped
1/2 cup distilled white vinegar
1/4 cup sugar
1/2 teaspoon salt
1/2 teaspoon ground black pepper
1/4 cup vegetable oil


How Do I Make Squash Slaw?

Here is how you make Squash Slaw:

In a medium bowl, combine squashes, carrots, bell pepper, and green onions. 2. In a small bowl, combine vinegar, sugar, salt, and pepper. Whisk until sugar is dissolved. Gradually add oil, whisking until well blended. 3. Add vinegar mixture to squash mixture, stirring to combine well. Cover and refrigerate for 1 hour. Number of Servings: 6Recipe submitted by SparkPeople user AWELLIS.


What's The Nutritional Info For Squash Slaw?

The nutritional information for Squash Slaw is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 152.1
  • Total Fat: 9.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 212.0 mg
  • Total Carbs: 17.8 g
  • Dietary Fiber: 2.7 g
  • Protein: 1.9 g

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