The recipe Steamed yellow squash and tomatoes

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Steamed yellow squash and tomatoes recipe is a meal that takes 15 minutes to make. If you enjoy for , you will like Steamed yellow squash and tomatoes!

Steamed yellow squash and tomatoes

Steamed yellow squash and tomatoes Recipe
Steamed yellow squash and tomatoes

How Long Does Steamed yellow squash and tomatoes Recipe Take To Prepare?

Steamed yellow squash and tomatoes takes 20 minutes to prepare.


How Long Does Steamed yellow squash and tomatoes Recipe Take To Cook?

Steamed yellow squash and tomatoes takes 15 minutes to cook.


How Many Servings Does Steamed yellow squash and tomatoes Recipe Make?

Steamed yellow squash and tomatoes makes 2 servings.


What Are The Ingredients For Steamed yellow squash and tomatoes Recipe?

The ingredients for Steamed yellow squash and tomatoes are:



* *Summer Squash, 2 cup, sliced (remove)
* Tomatoes, red, ripe, raw, year round average, 6 slice, medium (1/4" thick) (remove)
* Jasmine Rice10 Minutes Success Boil-in-bag, 2 serving (remove)
* Lemon Pepper & Garlic Sauce World Harbors, 4 tbsp
Marinate squash & tomatoes in Lemon Pepper & Garlic sauce overnight. Cook them in rice cooker steamer or regular steamer pot for 15 minutes. Serve


How Do I Make Steamed yellow squash and tomatoes?

Here is how you make Steamed yellow squash and tomatoes:

Makes about 2 servings 1 cup each.Number of Servings: 2Recipe submitted by SparkPeople user PATSTTHOMAS.


What's The Nutritional Info For Steamed yellow squash and tomatoes?

The nutritional information for Steamed yellow squash and tomatoes is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 215.7
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 147.7 mg
  • Total Carbs: 50.6 g
  • Dietary Fiber: 1.9 g
  • Protein: 31.9 g

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