The recipe Almost-Famous Strawberry Lemonade

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Almost-Famous Strawberry Lemonade recipe is a meal that takes several minutes to make. If you enjoy for , you will like Almost-Famous Strawberry Lemonade!

Almost-Famous Strawberry Lemonade

Almost-Famous Strawberry Lemonade Recipe
Almost-Famous Strawberry Lemonade

How Long Does Almost-Famous Strawberry Lemonade Recipe Take To Prepare?

Almost-Famous Strawberry Lemonade takes several minutes to prepare.


How Long Does Almost-Famous Strawberry Lemonade Recipe Take To Cook?

Almost-Famous Strawberry Lemonade takes several minutes to cook.


How Many Servings Does Almost-Famous Strawberry Lemonade Recipe Make?

Almost-Famous Strawberry Lemonade makes 6 servings.


What Are The Ingredients For Almost-Famous Strawberry Lemonade Recipe?

The ingredients for Almost-Famous Strawberry Lemonade are:

Zest of 1 lemon, in wide strips
2 cups splenda
2 cups chopped hulled strawberries
2 cups lemon juice (from about 10 large lemons)
1/4 tsp salt


How Do I Make Almost-Famous Strawberry Lemonade?

Here is how you make Almost-Famous Strawberry Lemonade:

Make the lemon syrup: Bring the lemon zest, 1 1/2 cups splenda and 1 1/2 cups water to a boil in a medium saucepan, stirring, until the splenda dissolves; let cool to room temperature.Meanwhile, make the strawberry syrup: Toss the strawberries and the remaining 1/2 cup splenda in a bowl and let sit at room temperature until the splenda dissolves, about 45 minutes. Strain the strawberry mixture; reserve the strawberry syrup and berries separately.Make the lemonade: Combine the lemon juice, lemon syrup, salt and 2 cups cold water in a pitcher. For each drink, put about 1 tablespoon of the strawberry syrup in a tall glass. Fill with ice, then top with the lemonade and some of the reserved strawberries. Serving Size: 6Number of Servings: 6Recipe submitted by SparkPeople user SLJGEMINI75.


What's The Nutritional Info For Almost-Famous Strawberry Lemonade?

The nutritional information for Almost-Famous Strawberry Lemonade is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 34.4
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 114.6 mg
  • Total Carbs: 19.0 g
  • Dietary Fiber: 1.8 g
  • Protein: 0.7 g

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