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Cheesey Stuffed Mushrooms takes several minutes to prepare.

Cheesey Stuffed Mushrooms takes several minutes to cook.

Cheesey Stuffed Mushrooms makes 2 servings.

The ingredients for Cheesey Stuffed Mushrooms are:

4 Large mushrooms
1 small red onion
1 clove garlic
35 grams of Cheese

Here is how you make Cheesey Stuffed Mushrooms:

Take the stalk out of the mushroom and chop, chop the onion and garlic and grate the cheese, mix in a bowl and stuff into the mushrooms. place on a baking tray/dish and cover with foil, cook for 20 mins, uncover and cook for 10 mins. 190 degreesServing Size: 2Number of Servings: 2Recipe submitted by SparkPeople user WELSHALTEREGO.

The nutritional information for Cheesey Stuffed Mushrooms is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 96.2

• Total Fat: 6.0 g
• Cholesterol: 18.4 mg
• Sodium: 111.8 mg
• Total Carbs: 5.2 g
• Dietary Fiber: 1.2 g
• Protein: 6.3 g