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Dad's Stuffing is for Dinner.

Dad's Stuffing takes 15 minutes to prepare.

Dad's Stuffing takes 30 minutes to cook.

Dad's Stuffing makes 10 servings.

The ingredients for Dad's Stuffing are:

8 slices leftover stale bread (any kind, I had whole wheat)
1 Onion
2 Medium Eggs, scrambled
1/2 stick of butter, margarine, or substitute
1 1/2 C milk (any type)
2 Tbsp. Bell's Poultry seasoning
1 tsp salt
1/4 tsp black pepper

Here is how you make Dad's Stuffing:

Heat oven to 350. Melt butter. Meanwhile tear bread into pieces (thumb size is good). Chop onion as large or fine as desired. (The onions can also be grated if you dislike biting into a piece!) Scramble eggs and add to bread along with onions.Pour in butter, add remaining ingredients and mix. Texture should be like cooked oatmeal. Stuff poultry and cook until bird is done. Can also be made in a muffin tin or a cake pan. Muffins about 30 mins or until done when a tooth pick comes out dry. Cake dish about an hour or until toothpick comes out dry.Number of Servings: 10Recipe submitted by SparkPeople user GRAMMIEOFKBD.

The nutritional information for Dad's Stuffing is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 181.1

• Total Fat: 8.3 g
• Cholesterol: 52.5 mg
• Sodium: 419.9 mg
• Total Carbs: 22.2 g
• Dietary Fiber: 2.5 g
• Protein: 5.7 g