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Lightly Sweetened Iced Tea with Splenda takes 1 minutes to prepare.

Lightly Sweetened Iced Tea with Splenda takes 10 minutes to cook.

Lightly Sweetened Iced Tea with Splenda makes 16 servings.

The ingredients for Lightly Sweetened Iced Tea with Splenda are:

Boil 4 cups of water, pour into a gallon pitcher with desired amount of tea bags and let steep 5-10 minutes.
After removing the Tea bags, mix in 1 1/4 cups of Splenda sweetener.
then fill up the rest of the pitcher with cold water and refrigerate.
If ice is readily available to you, you may put ice in before you fill the container with water. Keep in mind that if you don't use Ice, you will have to refrigerate overnight for it to be cold.

Here is how you make Lightly Sweetened Iced Tea with Splenda:

Boil 4 cups of water, pour into a gallon pitcher with desired amount of tea bags and let steep 5-10 minutes.After removing the Tea bags, mix in 1 1/4cups of Splenda sweetener.then fill up the rest of the pitcher with cold water and refrigerate. If ice is readily available to you, you may put ice in before you fill the container with water. Keep in mind that if you don't use Ice, you will have to refrigerate overnight for it to be cold.Number of Servings: 16Recipe submitted by SparkPeople user CHRYSTAL1980.

The nutritional information for Lightly Sweetened Iced Tea with Splenda is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 0.0

• Total Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 5.0 mg
• Total Carbs: 2.3 g
• Dietary Fiber: 0.0 g
• Protein: 0.0 g