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Green Tomato Jam takes 25 minutes to prepare.

Green Tomato Jam takes 25 minutes to cook.

Green Tomato Jam makes 100 servings.

The ingredients for Green Tomato Jam are:

5 cups green tomato puree
5 cups sugar
Lemon juice
Raspberry jello, 2 small or one large box (8 servings total)
Storage containers (we use quart jars)

Here is how you make Green Tomato Jam:

Wash tomatoes, cut off stem end.Grind fresh tomatoes to make roughly 5 cups of puree.Place puree, sugar, and lemon juice in large pot - mix thoroughly.Simmer for 25 minutes, stirring occasionally.Remove from heat.Mix in Jello.Place in jars, allow to cool before closing. Be sure to wipe jars and sealing area well before closing.Keeps well in freezer, just pull out each new jar a couple of days before the old one is gone!Makes about 2 quart jars per 5 cups puree.Makes about 100 1 tbsp servingsNumber of Servings: 100Recipe submitted by SparkPeople user MSUALEXIS.

The nutritional information for Green Tomato Jam is:

• Servings Per Recipe: 100
• Amount Per Serving
• Calories: 50.2

• Total Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 4.3 mg
• Total Carbs: 12.7 g
• Dietary Fiber: 0.3 g
• Protein: 0.3 g