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pasta sauce with ground turkey takes several minutes to prepare.

pasta sauce with ground turkey takes several minutes to cook.

pasta sauce with ground turkey makes 8 servings.

The ingredients for pasta sauce with ground turkey are:

crushed tomatoes
ground turkey
onions
herbs
garlic

Here is how you make pasta sauce with ground turkey:

saute onion in olive oil for a couple of minutes, add garlic and cook for one more minute. Add turkey until cooked through. Mix in tomatoes, paste, water, and herbs. Cook for another 5 minutes, shut off heat and let set while cooking pasta. Optional, add some red wine for extra flavor and sometimes I add a bay leaf. Do not forget to discard bay leaf before servingServing Size: usually 8 servings (maybe 3/4 cup)Number of Servings: 8Recipe submitted by SparkPeople user DKFOST.

The nutritional information for pasta sauce with ground turkey is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 183.4

• Total Fat: 8.6 g
• Cholesterol: 47.5 mg
• Sodium: 351.8 mg
• Total Carbs: 13.3 g
• Dietary Fiber: 3.6 g
• Protein: 15.9 g