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Spaghetti sauce with Italian turkey sausage is for Dinner.

Spaghetti sauce with Italian turkey sausage takes 20 minutes to prepare.

Spaghetti sauce with Italian turkey sausage takes 60 minutes to cook.

Spaghetti sauce with Italian turkey sausage makes 15 servings.

The ingredients for Spaghetti sauce with Italian turkey sausage are:

1 pound of Ground turkey Italian Sausage
2 small cans of tomato sauce
1 small can of tomato paste
1 can of diced tomatoes
1/2 a large onion, diced
1/2 a green bell pepper, diced
1 teaspoon crushed red pepper flakes
1/2 teaspoon garlic powder
1 teaspoon of mixed Italian herbs
1 tablespoon olive oil
1 tablespoon raw sugar (optional)
water ( I filled the tomato pasted can 3 times with water and each of the tomato sauce cans once)

Here is how you make Spaghetti sauce with Italian turkey sausage:

Heat the oil in a large pot. Add the ground turkey. Brown, stirring often until the turkey is in small pieces and no longer pink. Add the diced onion, peppers, and the seasonings. Brown until the veggies are beginning to soften. Add the tomato products and water and sugar. Stir to combine well and simmer over low heat for about one hour.One serving = 1/2 cupNumber of Servings: 15Recipe submitted by SparkPeople user BEATRIMSOON.

The nutritional information for Spaghetti sauce with Italian turkey sausage is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 84.1

• Total Fat: 3.2 g
• Cholesterol: 21.3 mg
• Sodium: 483.6 mg
• Total Carbs: 8.1 g
• Dietary Fiber: 1.7 g
• Protein: 4.3 g

Spaghetti sauce with Italian turkey sausage is Italian cuisine.