Side Items

Paleo Pesto (Vegan) takes several minutes to prepare.

Paleo Pesto (Vegan) takes several minutes to cook.

Paleo Pesto (Vegan) makes 16 servings.

The ingredients for Paleo Pesto (Vegan) are:

2 cups basil leaves
1/2 cup raw sunflower seeds, soaked and drained
2 small cloves garlic (or 1 large)
juice of 1 lemon
1/4 teaspoon sea salt
1/2 cup extra virgin olive oil

Begin by placing the basil, sunflower seeds and garlic in the bowl of a food processor or blender. Process until coarsely ground. Add the lemon juice and sea salt. Pulse a few times, then slowly stream in the olive oil. Process for a minute or so, making sure that everything is well incorporated. Taste it --you may need to add a little more salt according to your taste.

Here is how you make Paleo Pesto (Vegan):

http://wholefamilyfare.blogspot.com/2010/09/sunflower-basil-pesto.htmlNumber of Servings: 16Recipe submitted by SparkPeople user ECH6A11.

The nutritional information for Paleo Pesto (Vegan) is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 86.1

• Total Fat: 9.5 g
• Cholesterol: 0.0 mg
• Sodium: 0.2 mg
• Total Carbs: 0.7 g
• Dietary Fiber: 0.4 g
• Protein: 0.7 g