Side Items

Summer vegetable Grill is for Side Dish.

Summer vegetable Grill takes 15 minutes to prepare.

Summer vegetable Grill takes 15 minutes to cook.

Summer vegetable Grill makes 10 servings.

The ingredients for Summer vegetable Grill are:

Summer Squash, chopped
zucchini, chopped
onion, chopped
1 stick of butter
garlic powder
salt and pepper to taste

Here is how you make Summer vegetable Grill:

you will need two large pieces of foil. Cut butter in half, place one half on one of the foil peices. Chop all vegtables up, place on top of the butter. Place second half of butter on top, add garlic powder, salt, and pepper to taste. Place other peice of foil on top and roll the edges together so that the packet is air tight. Place on grill, if there is no top on the grill cook until the top is warm. If there is a grill lid, close it and cook for about 15 minutes. If your packet is extra thick you may want to flip it and let it cook somemore. Very hard to burn, generally the veggies on top steam and the veggies on the bottom caramelize. yummy!!Makes about 10 cups and can be customized with your personal preference of veggies. Mushrooms are good in it if you like them, according to my hubby..Number of Servings: 10Recipe submitted by SparkPeople user KF4VKP.

The nutritional information for Summer vegetable Grill is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 101.5

• Total Fat: 9.3 g
• Cholesterol: 24.4 mg
• Sodium: 68.1 mg
• Total Carbs: 4.3 g
• Dietary Fiber: 1.2 g
• Protein: 1.3 g

The dietary needs meet for Summer vegetable Grill is Vegetarian