The recipe Vegetable "Latkes"

Made From Scratch Recipes

Vegetable "Latkes" recipe is a meal that takes 10 minutes to make. If you enjoy for , you will like Vegetable "Latkes"!

Vegetable "Latkes"

Vegetable
Vegetable "Latkes"

This is a sub for traditional potato latkes that we found really delicious!

How Long Does Vegetable "Latkes" Recipe Take To Prepare?

Vegetable "Latkes" takes 15 minutes to prepare.


How Long Does Vegetable "Latkes" Recipe Take To Cook?

Vegetable "Latkes" takes 10 minutes to cook.


How Many Servings Does Vegetable "Latkes" Recipe Make?

Vegetable "Latkes" makes 8 servings.


What Are The Ingredients For Vegetable "Latkes" Recipe?

The ingredients for Vegetable "Latkes" are:

2 c shredded Zucchini
1bag Manns broccoli slaw, blanched and drained well
1/3 c all-purpose flour
1/4 c whole-wheat flour
1/3 c egg substitute
salt, pepper, garlic to taste


How Do I Make Vegetable "Latkes"?

Here is how you make Vegetable "Latkes":

Mix all the ingredients in a bowl. Put by the 3 oz. ice cream scoop into a non-stick pan sprayed with pan spray over medium heat. Cook until browned and starting to set, about 5 minutes, flip and cook 5 to 8 minutes on the other side. Two pancakes are the serving and I topped with a dollop of Daisy Lite sour cream.Number of Servings: 8Recipe submitted by SparkPeople user PAYNETAMAZ.


What's The Nutritional Info For Vegetable "Latkes"?

The nutritional information for Vegetable "Latkes" is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 54.3
  • Total Fat: 0.1 g
  • Cholesterol: 0.1 mg
  • Sodium: 29.6 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 2.3 g
  • Protein: 3.1 g

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