Roasted Vegetable Ratatouille Recipe | Made From Scratch Recipes

The recipe Roasted Vegetable Ratatouille

Roasted Vegetable Ratatouille recipe is a meal that takes several minutes to make. If you enjoy for , you will like Roasted Vegetable Ratatouille!

Roasted Vegetable Ratatouille
How Long Does Roasted Vegetable Ratatouille Recipe Take To Prepare? Roasted Vegetable Ratatouille takes several minutes to prepare. How Long Does Roasted Vegetable Ratatouille Recipe Take To Cook? Roasted Vegetable Ratatouille takes several minutes to cook. How Many Servings Does Roasted Vegetable Ratatouille Recipe Make? Roasted Vegetable Ratatouille makes 1 servings. What Are The Ingredients For Roasted Vegetable Ratatouille Recipe? The ingredients for Roasted Vegetable Ratatouille are: eggplant,zucchini,mushrooms,marinara sauce olive oil,oregano,parsley How Do I Make Roasted Vegetable Ratatouille? Here is how you make Roasted Vegetable Ratatouille: Number of Servings: 1Recipe submitted by SparkPeople user LEJOHNSON1010. What's The Nutritional Info For Roasted Vegetable Ratatouille? The nutritional information for Roasted Vegetable Ratatouille is: Servings Per Recipe: 1 Amount Per Serving Calories: 839.5 Total Fat: 42.3 g Cholesterol: 0.0 mg Sodium: 2,974.6 mg Total Carbs: 112.1 g Dietary Fiber: 38.5 g Protein: 24.1 g

Roasted Vegetable Ratatouille

Roasted Vegetable Ratatouille takes several minutes to prepare.

Roasted Vegetable Ratatouille takes several minutes to cook.

Roasted Vegetable Ratatouille makes 1 servings.

The ingredients for Roasted Vegetable Ratatouille are:

eggplant,zucchini,mushrooms,marinara sauce olive oil,oregano,parsley

Here is how you make Roasted Vegetable Ratatouille:

Number of Servings: 1Recipe submitted by SparkPeople user LEJOHNSON1010.

The nutritional information for Roasted Vegetable Ratatouille is: