The recipe Waffles, Belgium, Aunt Jemima Recipe

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Waffles, Belgium, Aunt Jemima Recipe recipe is a Breakfast meal that takes 30 minutes to make. If you enjoy for Breakfast, you will like Waffles, Belgium, Aunt Jemima Recipe!

Waffles, Belgium, Aunt Jemima Recipe

Waffles, Belgium, Aunt Jemima Recipe Recipe
Waffles, Belgium, Aunt Jemima Recipe

What Course Is Waffles, Belgium, Aunt Jemima Recipe?

Waffles, Belgium, Aunt Jemima Recipe is for Breakfast.


How Long Does Waffles, Belgium, Aunt Jemima Recipe Recipe Take To Prepare?

Waffles, Belgium, Aunt Jemima Recipe takes 10 minutes to prepare.


How Long Does Waffles, Belgium, Aunt Jemima Recipe Recipe Take To Cook?

Waffles, Belgium, Aunt Jemima Recipe takes 30 minutes to cook.


How Many Servings Does Waffles, Belgium, Aunt Jemima Recipe Recipe Make?

Waffles, Belgium, Aunt Jemima Recipe makes 6 servings.


What Are The Ingredients For Waffles, Belgium, Aunt Jemima Recipe Recipe?

The ingredients for Waffles, Belgium, Aunt Jemima Recipe are:

2 cups Aunt Jemima Pancake/Waffle Mix
1 1/2 cups 2% milk
2 jumbo eggs
4 tablespoons Canola Oil


How Do I Make Waffles, Belgium, Aunt Jemima Recipe?

Here is how you make Waffles, Belgium, Aunt Jemima Recipe:

Hand mix all ingredients in large bowl. Let stand 5 minutes while waffle iron is heating.Carefully spread enough of the waffle batter to thinly cover the cooking surface for each batch.Close cover and cook for 5 minutes.Repeat until all mix has been used.Makes ten 4 x 4 1/2 inch wafles.Number of Servings: 6Recipe submitted by SparkPeople user DONAHER.


What's The Nutritional Info For Waffles, Belgium, Aunt Jemima Recipe?

The nutritional information for Waffles, Belgium, Aunt Jemima Recipe is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 294.4
  • Total Fat: 12.7 g
  • Cholesterol: 94.8 mg
  • Sodium: 798.9 mg
  • Total Carbs: 36.5 g
  • Dietary Fiber: 1.0 g
  • Protein: 8.7 g

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