The recipe biscuits, half whole wheat

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biscuits, half whole wheat recipe is a meal that takes several minutes to make. If you enjoy for , you will like biscuits, half whole wheat!

biscuits, half whole wheat

biscuits, half whole wheat Recipe
biscuits, half whole wheat

How Long Does biscuits, half whole wheat Recipe Take To Prepare?

biscuits, half whole wheat takes several minutes to prepare.


How Long Does biscuits, half whole wheat Recipe Take To Cook?

biscuits, half whole wheat takes several minutes to cook.


How Many Servings Does biscuits, half whole wheat Recipe Make?

biscuits, half whole wheat makes 20 servings.


What Are The Ingredients For biscuits, half whole wheat Recipe?

The ingredients for biscuits, half whole wheat are:



Flour, white, 1.25 cup
Bob's Red Mill 100% Stone Ground Whole Wheat Pastry Flour, 1 cup
Baking Powder, 3 tsp
Baking Soda, .25 tsp
Canola Oil, .33 cup
Yogurt, plain, whole milk, .75 cup
Salt, .5 tsp


How Do I Make biscuits, half whole wheat?

Here is how you make biscuits, half whole wheat:

Number of Servings: 20Recipe submitted by SparkPeople user HOPEISPOWER.


What's The Nutritional Info For biscuits, half whole wheat?

The nutritional information for biscuits, half whole wheat is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 88.2
  • Total Fat: 4.1 g
  • Cholesterol: 1.2 mg
  • Sodium: 151.4 mg
  • Total Carbs: 11.2 g
  • Dietary Fiber: 1.0 g
  • Protein: 1.7 g

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