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M's Brioche w/ 1c. Whole Wheat Flour takes 5 minutes to prepare.

M's Brioche w/ 1c. Whole Wheat Flour takes 150 minutes to cook.

M's Brioche w/ 1c. Whole Wheat Flour makes 12 servings.

The ingredients for M's Brioche w/ 1c. Whole Wheat Flour are:

1 c. warm water
1 tsp salt
2 large eggs, + enough additional water to make 1/2 cup liquid w/ eggs, if needed
3 T Canola Oil
3 1/4 c. all purpose flour
1 c. whole wheat flour
1 T sugar
1/2 c. powdered nonfat milk
2 t bread-machine active dry yeast

Here is how you make M's Brioche w/ 1c. Whole Wheat Flour:

Add ingredients in order to 2lb bread machine pan (with paddle inserted into pan FIRST). Bake in bread machine, on 2lb setting, light crust, "regular bread" setting.YUM!!!Makes 12-14 slices of bread, 1/2" each. Number of Servings: 12Recipe submitted by SparkPeople user MAURIEROSE.

The nutritional information for M's Brioche w/ 1c. Whole Wheat Flour is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 208.0

• Total Fat: 4.9 g
• Cholesterol: 35.4 mg
• Sodium: 213.6 mg
• Total Carbs: 34.8 g
• Dietary Fiber: 2.1 g
• Protein: 6.2 g

M's Brioche w/ 1c. Whole Wheat Flour is French cuisine.