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100% Whole Wheat Honey Rolls is for Dinner.

100% Whole Wheat Honey Rolls takes 10 minutes to prepare.

100% Whole Wheat Honey Rolls takes 25 minutes to cook.

100% Whole Wheat Honey Rolls makes 15 servings.

The ingredients for 100% Whole Wheat Honey Rolls are:

3/4 cup plus 2 Tablespoons water
1 teaspoon salt
1/4 cup honey
2 Tablespoons margarine, softened
2 1/4 cups whole wheat flour
2 Tablespoons powdered buttermilk
2 1/4 teaspoons (1 pkg. dry yeast)

Here is how you make 100% Whole Wheat Honey Rolls:

In Bread Machine - place ingredients in order given.Select dough setting. When dough is done, place dough in greased bowl to rise again. Cover. Let rise about 30 min..Divide dough into 15 balls and put in greased cupcake pan.Heat oven to 350 degrees. Bake 25-30 min or until n brown.Number of Servings: 15Recipe submitted by SparkPeople user HAYLEN.

The nutritional information for 100% Whole Wheat Honey Rolls is:

• Servings Per Recipe: 15
• Amount Per Serving
• Calories: 93.5

• Total Fat: 1.7 g
• Cholesterol: 0.1 mg
• Sodium: 174.0 mg
• Total Carbs: 18.4 g
• Dietary Fiber: 2.3 g
• Protein: 2.8 g