The recipe Honey Wheat Sandwhich Rolls

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Honey Wheat Sandwhich Rolls recipe is a meal that takes several minutes to make. If you enjoy for , you will like Honey Wheat Sandwhich Rolls!

Honey Wheat Sandwhich Rolls

Honey Wheat Sandwhich Rolls Recipe
Honey Wheat Sandwhich Rolls

Honey Wheat Sandwhich Rolls

How Long Does Honey Wheat Sandwhich Rolls Recipe Take To Prepare?

Honey Wheat Sandwhich Rolls takes several minutes to prepare.


How Long Does Honey Wheat Sandwhich Rolls Recipe Take To Cook?

Honey Wheat Sandwhich Rolls takes several minutes to cook.


How Many Servings Does Honey Wheat Sandwhich Rolls Recipe Make?

Honey Wheat Sandwhich Rolls makes 16 servings.


What Are The Ingredients For Honey Wheat Sandwhich Rolls Recipe?

The ingredients for Honey Wheat Sandwhich Rolls are:

*Horizon Organic Fat Free Milk, 1.25 cup
Egg, fresh, whole, raw, 1 large
*Canola Oil, 2 tbsp
Honey, 0.25 cup
Salt, 0.75 tsp
*Wheat flour, white, bread, enriched, 2 cup
*Whole Wheat Flour, 1.75 cup
*Active Dry Yeast, 1.25 tsp


How Do I Make Honey Wheat Sandwhich Rolls?

Here is how you make Honey Wheat Sandwhich Rolls:

Place all items in the bread machine in the order given. When the dough cycle has finished remove the dough, roll it out, and cut 14 rolls.Allow to rise in a warm area until doubled in size.(about one hour) Bake at 350 degrees for 0-15 minutes.When you take them out of the oven, spray the tops of the buns with Pam Canola or Olive oil. Allow to cool. Store in the refrigerator for up to one week.Serving Size:?1 bun


What's The Nutritional Info For Honey Wheat Sandwhich Rolls?

The nutritional information for Honey Wheat Sandwhich Rolls is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 150.2
  • Total Fat: 2.6 g
  • Cholesterol: 11.7 mg
  • Sodium: 124.3 mg
  • Total Carbs: 27.4 g
  • Dietary Fiber: 2.0 g
  • Protein: 5.1 g

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