The recipe Yogurt Scrambled Eggs

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Yogurt Scrambled Eggs recipe is a meal that takes 5 minutes to make. If you enjoy for , you will like Yogurt Scrambled Eggs!

Yogurt Scrambled Eggs

Yogurt Scrambled Eggs Recipe
Yogurt Scrambled Eggs

My scrambled eggs

How Long Does Yogurt Scrambled Eggs Recipe Take To Prepare?

Yogurt Scrambled Eggs takes several minutes to prepare.


How Long Does Yogurt Scrambled Eggs Recipe Take To Cook?

Yogurt Scrambled Eggs takes 5 minutes to cook.


How Many Servings Does Yogurt Scrambled Eggs Recipe Make?

Yogurt Scrambled Eggs makes 1 servings.


What Are The Ingredients For Yogurt Scrambled Eggs Recipe?

The ingredients for Yogurt Scrambled Eggs are:

2 large Egg, fresh, whole, raw
1 pat (1" sq, 1/3" high) Butter, salted
.12 serving FAGE Total 2%, 7oz container


How Do I Make Yogurt Scrambled Eggs?

Here is how you make Yogurt Scrambled Eggs:

Melt butter, add yogurt and blend, crack 2 eggs into it and blend, cook til done.Serving Size: 1Number of Servings: 1Recipe submitted by SparkPeople user CUIVRE12.


What's The Nutritional Info For Yogurt Scrambled Eggs?

The nutritional information for Yogurt Scrambled Eggs is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 197.9
  • Total Fat: 14.1 g
  • Cholesterol: 384.1 mg
  • Sodium: 178.6 mg
  • Total Carbs: 1.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 15.0 g

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