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Rhonda's home made yogurt takes several minutes to prepare.

Rhonda's home made yogurt takes several minutes to cook.

Rhonda's home made yogurt makes 5 servings.

The ingredients for Rhonda's home made yogurt are:

3.5 cups 2% milk
.5 cup powdered milk
3 tbsp fresh cultured yogurt

Here is how you make Rhonda's home made yogurt:

combine milk and powdered milk in double boiler. Heat to 200 degrees and hold for 10 minutes. Remove from heat and cool to 110 degrees. Add cultured yogurt. Place into Yogurt maker and hold at 100 degrees for 7 hours.Serving Size: 5 oz serves 5Number of Servings: 5Recipe submitted by SparkPeople user FLMELANOMA.

The nutritional information for Rhonda's home made yogurt is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 101.4

• Total Fat: 1.8 g
• Cholesterol: 7.0 mg
• Sodium: 91.0 mg
• Total Carbs: 12.7 g
• Dietary Fiber: 0.0 g
• Protein: 8.0 g