Slow Cooker

McCormick Crockpot Beef Stew is for Dinner.

McCormick Crockpot Beef Stew takes 15 minutes to prepare.

McCormick Crockpot Beef Stew takes 480 minutes to cook.

McCormick Crockpot Beef Stew makes 4 servings.

The ingredients for McCormick Crockpot Beef Stew are:

McCormick Slow Cookers Hearty Beef Stew Seasoning, 1 packet
1 1/3 cups water
Beef chuck, arm pot roast, 1 lb (1" cubes)
onion, chopped, 1 cup
Celery, raw, 6 stalk, large
Baby Carrots, 1/2 lb
Fingerling potatoes, 1 lb, cut into 1" pieces

Here is how you make McCormick Crockpot Beef Stew:

http://www.mccormickgourmet.com/productdetail.cfm?id=117161. PLACE beef and vegetables in slow cooker. 2. MIX Seasoning and water until blended. Pour over beef and vegetables; toss to coat well. Cover.3. COOK 8 hours on LOW or 4 hours on HIGH. Stir before serving.Number of Servings: 4Recipe submitted by SparkPeople user BLACKDOVE5.

The nutritional information for McCormick Crockpot Beef Stew is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 283.1

• Total Fat: 5.0 g
• Cholesterol: 68.0 mg
• Sodium: 859.0 mg
• Total Carbs: 31.7 g
• Dietary Fiber: 5.7 g
• Protein: 27.7 g