Slow Cooker

Spinach Cheese Tortellini is for Dinner.

Spinach Cheese Tortellini takes 15 minutes to prepare.

Spinach Cheese Tortellini takes 15 minutes to cook.

Spinach Cheese Tortellini makes 8 servings.

The ingredients for Spinach Cheese Tortellini are:

1 (19 ounce) package frozen cheese tortellini
1/2 cup butter
1 (10 ounce) package chopped spinach
1 large tomato, diced
1 (8 ounce) package of low fat cream cheese
3/4 cup of milk
3 Tbsps Parmesan cheese
1 tsp garlic salt
1 tsp Italian seasoning
1/2 tsp pepper

Here is how you make Spinach Cheese Tortellini:

Cook spinach and tomato in butter in skillet on stove. Add other ingredients to slow cooker and turn on low. Once the spinach/tomato combo is done, add to slow cooker. Cook for 3-4 hours. Serving Size: 8 Number of Servings: 8Recipe submitted by SparkPeople user A.BROWN7221.

The nutritional information for Spinach Cheese Tortellini is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 353.2

• Total Fat: 21.1 g
• Cholesterol: 61.8 mg
• Sodium: 474.2 mg
• Total Carbs: 30.1 g
• Dietary Fiber: 2.1 g
• Protein: 11.1 g