The recipe Chicco's Chicken Chaluppas

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Chicco's Chicken Chaluppas recipe is a Dinner meal that takes 360 minutes to make. If you enjoy for Dinner, you will like Chicco's Chicken Chaluppas!

Chicco's Chicken Chaluppas

Chicco's Chicken Chaluppas Recipe
Chicco's Chicken Chaluppas

Not really but you know... Slow cooker chicken burrito fillin's.

What Course Is Chicco's Chicken Chaluppas?

Chicco's Chicken Chaluppas is for Dinner.


How Long Does Chicco's Chicken Chaluppas Recipe Take To Prepare?

Chicco's Chicken Chaluppas takes 5 minutes to prepare.


How Long Does Chicco's Chicken Chaluppas Recipe Take To Cook?

Chicco's Chicken Chaluppas takes 360 minutes to cook.


How Many Servings Does Chicco's Chicken Chaluppas Recipe Make?

Chicco's Chicken Chaluppas makes 4 servings.


What Are The Ingredients For Chicco's Chicken Chaluppas Recipe?

The ingredients for Chicco's Chicken Chaluppas are:

Ingredients:
Chicken Breast, no skin, 1.5 unit (yield from 1 lb ready-to-cook (remove)
Beans, black, 1 cup (remove)
Beans, pinto, 1 cup (remove)
Yellow Sweet Corn, Canned, 1 cup (remove)
Water, tap, .666 cup (8 fl oz) (remove)
*Onion powder, .5 tsp (remove)
Chili powder, .25 tsp (remove)
Cinnamon, ground, .2 tsp (remove)


How Do I Make Chicco's Chicken Chaluppas?

Here is how you make Chicco's Chicken Chaluppas:

Spray pot with non-stick cooking spray.Place chicken in bottom of pot.Drain and add pinto beans, corn and black beans.Add 2/3 cup of water.Season with onion powder, oregano (dried flakes), black pepper (just a dash), chili powder and cinnamon.Cover and set on High 6 hours.Prior to serving, break up chicken into small bits.Serving Size: 4Number of Servings: 4Recipe submitted by SparkPeople user TIMANTEC.


What's The Nutritional Info For Chicco's Chicken Chaluppas?

The nutritional information for Chicco's Chicken Chaluppas is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 211.9
  • Total Fat: 1.1 g
  • Cholesterol: 16.1 mg
  • Sodium: 127.8 mg
  • Total Carbs: 33.1 g
  • Dietary Fiber: 11.8 g
  • Protein: 18.1 g

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