Slow Cooker

Chicken chili stew is for Dinner.

Chicken chili stew takes 20 minutes to prepare.

Chicken chili stew takes 240 minutes to cook.

Chicken chili stew makes 16 servings.

The ingredients for Chicken chili stew are:

8 oz Skinless Chicken Breast (Optional)
1.25 cups celery, chopped
2 large tomato, diced
1 cup baby carrots, chopped
1 cup black beans
2 cups kidney beans
2 cloves garlic
1.5-2 cups chick (or other) stock
1 onion (or 1 cup)

Here is how you make Chicken chili stew:

Rinse and boil beans while you prepare everything elseChop all other ingredients.Toss everything in the slow cooker and cook on low over night. Mine made 4 QTServing Size: 1 CupNumber of Servings: 16Recipe submitted by SparkPeople user TANITHSEH1011.

The nutritional information for Chicken chili stew is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 82.1

• Total Fat: 1.2 g
• Cholesterol: 8.8 mg
• Sodium: 151.3 mg
• Total Carbs: 11.2 g
• Dietary Fiber: 3.3 g
• Protein: 6.9 g