Slow Cooker

Slow Cooker Chicken Chili takes several minutes to prepare.

Slow Cooker Chicken Chili takes several minutes to cook.

Slow Cooker Chicken Chili makes 4 servings.

The ingredients for Slow Cooker Chicken Chili are:

1 lb Ground Chicken
1 onion, chopped
1 green pepper, chopped
1 tbsp chili powder
2 tsp dried oregano
1/2 tsp salt
1/4 tsp pepper
1 can (28 oz/796 ml) diced chili tomatoes
1 can (19 oz/540 ml) white or red kidney beans, rinsed and drained
1/2 cup corn kernels

Here is how you make Slow Cooker Chicken Chili:

1. Cook chicken in a non stick frying pan, rinse chicken in water.2. Combine all the ingredients into slow cooker.3. Cook on low for 6-8 hours.I like to use the chili tomatoes in a can and add extra chili flakes to spice it up. I like it hotter than others, so make it to your liking.Number of Servings: 4Recipe submitted by SparkPeople user CYNTHIA609.

The nutritional information for Slow Cooker Chicken Chili is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 299.2

• Total Fat: 7.1 g
• Cholesterol: 0.0 mg
• Sodium: 886.4 mg
• Total Carbs: 36.4 g
• Dietary Fiber: 12.7 g
• Protein: 25.8 g