The recipe Jack's slow cooker orange marmalade chicken curry

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Jack's slow cooker orange marmalade chicken curry recipe is a Dinner meal that takes 360 minutes to make. If you enjoy for Dinner, you will like Jack's slow cooker orange marmalade chicken curry!

Jack's slow cooker orange marmalade chicken curry

Jack's slow cooker orange marmalade chicken curry Recipe
Jack's slow cooker orange marmalade chicken curry

Modification to another found recipe to double yield for meal prep and add vegetables. I like my Curry on the spicy side, so you might want to reduce the spice quantities. The marmalade will counter some spice and slow cooking mulls the heat as well.

What Course Is Jack's slow cooker orange marmalade chicken curry?

Jack's slow cooker orange marmalade chicken curry is for Dinner.


How Long Does Jack's slow cooker orange marmalade chicken curry Recipe Take To Prepare?

Jack's slow cooker orange marmalade chicken curry takes 10 minutes to prepare.


How Long Does Jack's slow cooker orange marmalade chicken curry Recipe Take To Cook?

Jack's slow cooker orange marmalade chicken curry takes 360 minutes to cook.


How Many Servings Does Jack's slow cooker orange marmalade chicken curry Recipe Make?

Jack's slow cooker orange marmalade chicken curry makes 8 servings.


What Are The Ingredients For Jack's slow cooker orange marmalade chicken curry Recipe?

The ingredients for Jack's slow cooker orange marmalade chicken curry are:

2.0 tbsp Curry powder
2.0 tsp Ginger, ground
1.0 tbsp Pepper, red or cayenne
4 boneless, skinless chicken breast
2.0 Bell Pepper
12oz sliced Baby Bella Mushrooms
Onion, sweet, raw
0.5 cup Chicken Broth
2 jars Smucker's Natural Non GMO Orange Marmalade Fruit Spread (or other 18oz marmalade jars)
1.0 tbsp Chinese five spice
2.0 Garlic clove


How Do I Make Jack's slow cooker orange marmalade chicken curry?

Here is how you make Jack's slow cooker orange marmalade chicken curry:

Place chicken breasts on bottom of slow cooker. Chop and slice vegetables and add to cooker. Mix marmalade, broth, and spices in a bowl then pour over chicken and vegetables. Cook on low for 6 hours. Remove and cut or shred the chicken and return to stew. Add some cornstarch or flour to thicken sauce if desired. Serve with desired rice or grain. Serving Size: 8 2-cup servingsNumber of Servings: 8.0Recipe submitted by SparkPeople user BIGGP300.


What's The Nutritional Info For Jack's slow cooker orange marmalade chicken curry?

The nutritional information for Jack's slow cooker orange marmalade chicken curry is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 488.5
  • Total Fat: 4.4 g
  • Cholesterol: 65.0 mg
  • Sodium: 84.3 mg
  • Total Carbs: 93.0 g
  • Dietary Fiber: 2.1 g
  • Protein: 27.4 g

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