Slow Cooker

Chicken Brunswick Stew is for Dinner.

Chicken Brunswick Stew takes 15 minutes to prepare.

Chicken Brunswick Stew takes 240 minutes to cook.

Chicken Brunswick Stew makes 8 servings.

The ingredients for Chicken Brunswick Stew are:

1.5 lbs chicken breast cut into bite size pieces
1 cup sliced carrots
1 cup sliced potato or sweet potato
1 cup sliced celery
1 cup onion cut into slivers
2 cups frozen corn
1 qt. canned tomatoes
1 qt vegetable broth
2 bay leaves
2 tbsp Worcestershire sauce
Salt and pepper to taste

Put in crock pot
Cook on high 4 hours or low 8 hours.

Here is how you make Chicken Brunswick Stew:

Put in crockpot and let it go.Serving Size: Makes 8 2 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user 4329EMRD.

The nutritional information for Chicken Brunswick Stew is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 201.1

• Total Fat: 0.6 g
• Cholesterol: 48.0 mg
• Sodium: 413.5 mg
• Total Carbs: 25.0 g
• Dietary Fiber: 3.7 g
• Protein: 21.2 g

The dietary needs meet for Chicken Brunswick Stew is Low Fat