The recipe Michelle's Cornbread

Made From Scratch Recipes

Michelle's Cornbread recipe is a Dinner meal that takes 35 minutes to make. If you enjoy for Dinner, you will like Michelle's Cornbread!

Michelle's Cornbread

Michelle's Cornbread Recipe
Michelle's Cornbread

a slightly sweet cornbread, great withs stew and chili

What Course Is Michelle's Cornbread?

Michelle's Cornbread is for Dinner.


How Long Does Michelle's Cornbread Recipe Take To Prepare?

Michelle's Cornbread takes 5 minutes to prepare.


How Long Does Michelle's Cornbread Recipe Take To Cook?

Michelle's Cornbread takes 35 minutes to cook.


How Many Servings Does Michelle's Cornbread Recipe Make?

Michelle's Cornbread makes 9 servings.


What Are The Ingredients For Michelle's Cornbread Recipe?

The ingredients for Michelle's Cornbread are:

2 cups cornmeal
1 1/2 cups 2% milk
2 T canola oil
2 eggs
2 T Sugar


How Do I Make Michelle's Cornbread?

Here is how you make Michelle's Cornbread:

mix all ingredients, pour into sprayed 8x8 or 9x9 glass dish, bake at 350 for 30-35 minutesServing Size: makes 9 servings (cut into 3x3 slices)Number of Servings: 9Recipe submitted by SparkPeople user CHAMESKA.


What's The Nutritional Info For Michelle's Cornbread?

The nutritional information for Michelle's Cornbread is:

  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 172.4
  • Total Fat: 6.0 g
  • Cholesterol: 44.4 mg
  • Sodium: 41.7 mg
  • Total Carbs: 25.5 g
  • Dietary Fiber: 2.0 g
  • Protein: 4.9 g

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