Slow Cooker

Crock Pot French Dip Sandwiches is for Dinner.

Crock Pot French Dip Sandwiches takes 5 minutes to prepare.

Crock Pot French Dip Sandwiches takes 390 minutes to cook.

Crock Pot French Dip Sandwiches makes 8 servings.

The ingredients for Crock Pot French Dip Sandwiches are:

2.5 lb bottom round
2 14 oz cans Swansons Lower Sodium Beef broth
1 packet Au Jus mix
1 medium onion, slice
8 slices of provolone cheese
8 hoagie rolls

Here is how you make Crock Pot French Dip Sandwiches:

Place onion slices, beef, broth and Au Jus mix in crock pot. Cook on low for 5 hours, turn to high for last hour 1/2 if possible. Just before serving place rolls, topped with a slice of cheese, in oven to melt cheese.Slice or shred beef and put on rolls. Dish broth for dipping sandwiches.Number of Servings: 8Recipe submitted by SparkPeople user MELTING_MADRE.

The nutritional information for Crock Pot French Dip Sandwiches is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 506.8

• Total Fat: 17.6 g
• Cholesterol: 103.3 mg
• Sodium: 1,366.9 mg
• Total Carbs: 39.1 g
• Dietary Fiber: 2.2 g
• Protein: 47.3 g