Slow Cooker

PARISGRL7's Rustic Oatmeal Rolls is for Side Dish.

PARISGRL7's Rustic Oatmeal Rolls takes 90 minutes to prepare.

PARISGRL7's Rustic Oatmeal Rolls takes 150 minutes to cook.

PARISGRL7's Rustic Oatmeal Rolls makes 11 servings.

The ingredients for PARISGRL7's Rustic Oatmeal Rolls are:

0.5 cup Quaker Oats Old-Fashioned Rolled Oats
1.25 cup Whole Wheat Flour DIVIDED
15.0 tsp coconut sugar, Madhava" Organic (1 t), 1/4 CUP
1.0 tsp Salt
1.0 tbsp Butter, salted
1.0 cup (8 fl oz) Water, tap
0.25 ounce Yeast, bakers, 1.5 TSP
1.5 cup Organic All-Purpose White Flour
1.0 tbsp Extra Virgin Olive Oil

Here is how you make PARISGRL7's Rustic Oatmeal Rolls:

In a large bowl, mix together oats, 1/4 cup whole wheat flour, sugar, salt, butter and boiling water. Stir ingredients and let sit for 30 minutes to cool. Next stir in yeast. Pour mixture into food processor, add remaining 1 cup whole wheat flour, 1 1/2 cup all-purpose flour and begin forming dough. Knead dough about 5 minutes and shape into ball. Pour oil over bowl and dough, making sure to grease all sides of dough ball. Cover with damp kitchen towel and allow to rise in a warm area. The dough should double in size, in about 1 hour. Remove ball from bowl, dividing dough into 8-11 balls. Place them evenly spaced apart on sprayed parchment paper tucked into bottom and sides, lining the bottom of the slow cooker. Cover and cook on HIGH, 2 1/2 hours. Remove rolls by grasping edges of parchment paper and lifting being careful not to touch the hot sides of the cooker. Cool on wire rack.Serving Size: Makes 11 medium-sized rolls.Number of Servings: 11.0Recipe submitted by SparkPeople user PARISGRL7.

The nutritional information for PARISGRL7's Rustic Oatmeal Rolls is:

• Servings Per Recipe: 11
• Amount Per Serving
• Calories: 155.6

• Total Fat: 2.9 g
• Cholesterol: 2.8 mg
• Sodium: 219.5 mg
• Total Carbs: 30.0 g
• Dietary Fiber: 2.6 g
• Protein: 4.0 g