Slow Cooker

Martian Cream of Zort Pasta is for Dinner.

Martian Cream of Zort Pasta takes 5 minutes to prepare.

Martian Cream of Zort Pasta takes 360 minutes to cook.

Martian Cream of Zort Pasta makes 7 servings.

The ingredients for Martian Cream of Zort Pasta are:

Chicken Breast, no skin, 2 unit
Pacific Natural Foods Natural Free Range Chicken Broth, 1 cup, 1 serving
Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, 3.5 serving
Campbell's Cream of Chicken with Herbs (1 can), 1 serving
Diced Chilies, 4 serving
Ragu Old World Style Traditional Spaghetti Sauce, 680.4 gram(s)
Barilla Whole Grain Thin Spaghetti, 13.25 oz
Bread crumbs, dry, grated, seasoned, 1 cup
Onion powder, .2 tsp
Allspice, .2 tsp
Pepper, black, 1 dash
Cumin seed, .2 tsp

Here is how you make Martian Cream of Zort Pasta:

Spray pot with non-stick cooking spray.Place your Zort in bottom of pot (If you are unable to obtain actual Zort meat, chicken will do as a substitute).Add chicken broth.Season with onion powder, Allspice, black pepper & cumin.Drain and add tomatoes.Add cream of chicken soup with Herbs.Add diced chilies.Cover and set on HighLater, about 30-45 minutes prior to serving, uncover and break up chicken, then add spaghetti sauce and bread crumbs. Stir. Cover and change setting to Low.About 10-ish minutes prior to serving, boil water and cook spaghetti per instructions on box.Serving Size: 7Number of Servings: 7Recipe submitted by SparkPeople user TIMANTEC.

The nutritional information for Martian Cream of Zort Pasta is:

• Servings Per Recipe: 7
• Amount Per Serving
• Calories: 403.6

• Total Fat: 19.4 g
• Cholesterol: 15.5 mg
• Sodium: 1,587.8 mg
• Total Carbs: 71.4 g
• Dietary Fiber: 9.9 g
• Protein: 16.4 g