Slow Cooker

Snausages with Penne is for Dinner.

Snausages with Penne takes 10 minutes to prepare.

Snausages with Penne takes several minutes to cook.

Snausages with Penne makes 10 servings.

The ingredients for Snausages with Penne are:

Lean Turkey Italian Sausage HOT, 5 serving
Ortega Diced Green Chiles, 7 oz
Bertolli Olive Oil & Garlic Spaghetti Sauce (5 servings per jar), 5 serving
Barilla Whole Grain Penne, 7 serving
Tomato Soup, 1 can (10.75 oz)
Stewed Tomatoes, 2 cup
Tomato Paste, 2 can (6 oz)

Here is how you make Snausages with Penne:

Spray pot with non-stick cooking spray.Place sausages in bottom of pot.In the Food Processor, combine and whack up: stewed tomatoes, tomato paste, diced chilies and tomato soup - add this sauce to the pot.Cover and set on Low.About an hour prior to serving, add the spaghetti sauce and the pasta.Continue to mix periodically.Serving Size: 10Number of Servings: 10Recipe submitted by SparkPeople user TIMANTEC.

The nutritional information for Snausages with Penne is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 313.4

• Total Fat: 7.0 g
• Cholesterol: 27.5 mg
• Sodium: 1,129.4 mg
• Total Carbs: 49.9 g
• Dietary Fiber: 8.1 g
• Protein: 16.8 g