Slow Cooker

PJ's Slow Cooker Pork Loin is for Dinner.

PJ's Slow Cooker Pork Loin takes 15 minutes to prepare.

PJ's Slow Cooker Pork Loin takes 500 minutes to cook.

PJ's Slow Cooker Pork Loin makes 12 servings.

The ingredients for PJ's Slow Cooker Pork Loin are:

36 oz lb pork loin
1 Tbsp olive oil
1 large onions, sliced
3 cloves garlic
1 tsp thyme
salt and pepper to taste
2 cups apple juice
1 tbsp apple cider vinegar
1 tbsp A1 steak sauce
2 cups chicken broth
1 cup water
2 tbsp cornstarch

Here is how you make PJ's Slow Cooker Pork Loin:

Turn crockpot on high. Heat olive oil in skillet. Brown pork on all sides. Sprinkle with salt, pepper, and thyme. Remove from pan and place in slow cooker. Add onions to skillet and cook until tender, then add garlic and cook 30 seconds. Add apple juice, apple cider vinegar, A1 steak sauce and chicken broth and bring to a simmer. Mix cornstarch with water until dissolved and add to apple juice mixture. Stir until thickened. Add salt and pepper if desired. Slowly add mixture to pork loin and cook on high 6-8 hours or until tender. Makes 12-3oz servingsNumber of Servings: 12Recipe submitted by SparkPeople user 4PJMAC.

The nutritional information for PJ's Slow Cooker Pork Loin is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 254.4

• Total Fat: 13.3 g
• Cholesterol: 73.9 mg
• Sodium: 429.7 mg
• Total Carbs: 8.1 g
• Dietary Fiber: 0.4 g
• Protein: 24.2 g