Slow Cooker

Slow Cooker Pork and Apples is for Dinner.

Slow Cooker Pork and Apples takes 5 minutes to prepare.

Slow Cooker Pork and Apples takes 240 minutes to cook.

Slow Cooker Pork and Apples makes 4 servings.

The ingredients for Slow Cooker Pork and Apples are:

4 Pork chops - boneless
1 tsp Gravy Browner
2 Apples, peeled, cored and sliced
Salt - Sprinkle
Pepper - Sprinkle

Here is how you make Slow Cooker Pork and Apples:

Spray slow cooker with cooking spray. Brush both sides of chops with gravy browner. Lay on bottom of slow cooker. (If there is not enough room, make 2 layers). Sprinkle pork with salt and pepper. Lay sliced apples over pork. Sprinkle with sugar (or sweetener).Cook on High 4-5 hours, or on low 6-7 Hours.Serves 4.Number of Servings: 4Recipe submitted by SparkPeople user JERSEYG.

The nutritional information for Slow Cooker Pork and Apples is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 292.2

• Total Fat: 10.6 g
• Cholesterol: 89.5 mg
• Sodium: 113.6 mg
• Total Carbs: 17.2 g
• Dietary Fiber: 2.9 g
• Protein: 31.4 g