Slow Cooker

Cuban Pork Stew is for Dinner.

Cuban Pork Stew takes 20 minutes to prepare.

Cuban Pork Stew takes 350 minutes to cook.

Cuban Pork Stew makes 4 servings.

The ingredients for Cuban Pork Stew are:

1 lb uncooked sweet potatoes peeled and cut into 1/2 inch pieces
1 lb uncooked lean only pork loin, cut into 1 inch pieces
14 1/2 oz canned diced tomatoes, with green chiles
1 medium garlic clove minced
1/4 c unsweetened orange juice
2 medium uncooked scallions chopped
1/2 tsp table salt
1/4 tsp ground cumin
1/4 black pepper
2 T fresh lime juice
2 T fresh cilantro

Combine ingredients in a 4 to 5 quart slow cooker and cook on low setting for 7 hours.
Stir in lime juice and cilantro.

Here is how you make Cuban Pork Stew:

cook on low for 7 hoursServing Size: Makes 4 servingsNumber of Servings: 4Recipe submitted by SparkPeople user LMNOCONNOR.

The nutritional information for Cuban Pork Stew is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 237.0

• Total Fat: 5.2 g
• Cholesterol: 55.0 mg
• Sodium: 1,010.6 mg
• Total Carbs: 21.0 g
• Dietary Fiber: 2.7 g
• Protein: 23.0 g

The dietary needs meet for Cuban Pork Stew is Gluten Free