Slow Cooker

Parmesan Ranch slow cooker potatoes is for Side Dish.

Parmesan Ranch slow cooker potatoes takes 10 minutes to prepare.

Parmesan Ranch slow cooker potatoes takes 240 minutes to cook.

Parmesan Ranch slow cooker potatoes makes 10 servings.

The ingredients for Parmesan Ranch slow cooker potatoes are:

3 large (3" to 4-1/4" dia.) Potato, raw
2 tbsp Extra Virgin Olive Oil
1 serving Hidden Valley Original Ranch Salad Dressing & Seasoning Mix
2 cloves Garlic
.5 tsp Salt
2 tbsp Parmesan Cheese, shredded
2 tbsp Butter, salted

Here is how you make Parmesan Ranch slow cooker potatoes:

1. Spray a large slow cooker with non-stick spray.2. Place all the ingredients, except 1 Tbs parmesan, in a large slow cooker. Stir to combine slightly. While the potatoes are cold they won't coat completely and that's totally fine.Cook on high for 3-4 hours or until the potatoes are fork tender. Check occasionally and stir to prevent sides from browning if desired.Serve hot, enjoy!Serving Size: 10 servingsNumber of Servings: 10Recipe submitted by SparkPeople user HSANDERS80.

The nutritional information for Parmesan Ranch slow cooker potatoes is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 126.3

• Total Fat: 5.4 g
• Cholesterol: 6.9 mg
• Sodium: 180.8 mg
• Total Carbs: 17.7 g
• Dietary Fiber: 2.7 g
• Protein: 2.3 g