The recipe Slow Cooker Cheesy Ham and Scalloped Potatoes

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Slow Cooker Cheesy Ham and Scalloped Potatoes recipe is a Dinner meal that takes 600 minutes to make. If you enjoy for Dinner, you will like Slow Cooker Cheesy Ham and Scalloped Potatoes!

Slow Cooker Cheesy Ham and Scalloped Potatoes

Slow Cooker Cheesy Ham and Scalloped Potatoes Recipe
Slow Cooker Cheesy Ham and Scalloped Potatoes

What Course Is Slow Cooker Cheesy Ham and Scalloped Potatoes?

Slow Cooker Cheesy Ham and Scalloped Potatoes is for Dinner.


How Long Does Slow Cooker Cheesy Ham and Scalloped Potatoes Recipe Take To Prepare?

Slow Cooker Cheesy Ham and Scalloped Potatoes takes 30 minutes to prepare.


How Long Does Slow Cooker Cheesy Ham and Scalloped Potatoes Recipe Take To Cook?

Slow Cooker Cheesy Ham and Scalloped Potatoes takes 600 minutes to cook.


How Many Servings Does Slow Cooker Cheesy Ham and Scalloped Potatoes Recipe Make?

Slow Cooker Cheesy Ham and Scalloped Potatoes makes 8 servings.


What Are The Ingredients For Slow Cooker Cheesy Ham and Scalloped Potatoes Recipe?

The ingredients for Slow Cooker Cheesy Ham and Scalloped Potatoes are:

97% Fat Free Ham (1.5 lbs)
8 medium Idaho potatoes, thinly sliced
1 large sweet onion, thinly sliced
black pepper (2 tsp)
cheddar cheese soup (1 can, 10 3/4 oz)
1/4 cup fat free shredded cheddar cheese


How Do I Make Slow Cooker Cheesy Ham and Scalloped Potatoes?

Here is how you make Slow Cooker Cheesy Ham and Scalloped Potatoes:

Layer half of ham, potatoes, and onions in bottom of crock pot. Sprinkle with 1 tsp of pepper. Layer with remaining ham, potatoes, and onions. Sprinkle with remaining pepper. Spoon soup over the top. Top with shredded cheese. Cook 8-10 hours on low heat or 4 hours on high.Number of Servings: 8Recipe submitted by SparkPeople user SHANNJ77.


What's The Nutritional Info For Slow Cooker Cheesy Ham and Scalloped Potatoes?

The nutritional information for Slow Cooker Cheesy Ham and Scalloped Potatoes is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 237.0
  • Total Fat: 3.1 g
  • Cholesterol: 30.7 mg
  • Sodium: 1,229.5 mg
  • Total Carbs: 36.3 g
  • Dietary Fiber: 4.2 g
  • Protein: 20.0 g

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