Slow Cooker

Slow Cooker: Halupki is for Dinner.

Slow Cooker: Halupki takes several minutes to prepare.

Slow Cooker: Halupki takes several minutes to cook.

Slow Cooker: Halupki makes 6 servings.

The ingredients for Slow Cooker: Halupki are:

1 # ground turkey
2 Large cans tomato sauce
1/4 cup brown sugar
onion & garlic powder (to taste)
black pepper
1 1/2 cup long grain brown rice (cooked)
1/4 cup bread crumbs
head of cabbage (green)

Here is how you make Slow Cooker: Halupki:

In your crock pot put tomato sauce, onion & garlic powder and brown sugar and turn on while preparing meat. In a bowl combine ground turkey, bread crumbs, cooked rice and 1/2 cup of the prepared sauce. Stuff cabbage leaves with the meat mixture and put stuffed leaves in sauce(usually makes up 6). Cook on low 8 hours or on high for 4 hours.Number of Servings: 6Recipe submitted by SparkPeople user MCRICK.

The nutritional information for Slow Cooker: Halupki is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 344.8

• Total Fat: 9.1 g
• Cholesterol: 57.2 mg
• Sodium: 1,582.0 mg
• Total Carbs: 45.9 g
• Dietary Fiber: 6.7 g
• Protein: 22.5 g