Slow Cooker

Pizza Soup is for Soup.

Pizza Soup takes 10 minutes to prepare.

Pizza Soup takes 480 minutes to cook.

Pizza Soup makes 6 servings.

The ingredients for Pizza Soup are:

1 (14oz) jar pizza sauce
3 cups water
1 medium green bell pepper, seeded & chopped
1/2 small red onion, chopped
1 cup mushrooms, sliced
1 (15oz) can low sodium diced tomatoes, undrained
2 pre-cooked Italian sausages, sliced
1/2 cup (about 34) turkey pepperoni, sliced in quarters
1/2 Tbsp basil
1 Tbsp dried oregano
8 oz Ronzoni Smart Taste elbow macaroni, cooked & drained
1/4 cup fat free mozzarella cheese, shredded

Here is how you make Pizza Soup:

1. In the slow cooker, combine the pizza sauce, water, pepper, onion, mushroom, tomatoes, sausage, pepperoni and spices and stir well. 2. Cover and cook on LOW 8 hours. 3. Right before serving, stir in cooked pasta and recover. Allow to cook on HIGH an additional 5 - 10 minutes, or until heated through. 4. Serve topped with a sprinkle of mozzarella cheese.Serving Size: Makes 6 servingsNumber of Servings: 6Recipe submitted by SparkPeople user JSKASICK.

The nutritional information for Pizza Soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 262.4

• Total Fat: 6.5 g
• Cholesterol: 34.2 mg
• Sodium: 757.3 mg
• Total Carbs: 39.5 g
• Dietary Fiber: 7.1 g
• Protein: 16.5 g

Pizza Soup is Italian cuisine.

The dietary needs meet for Pizza Soup is Low Fat