Slow Cooker

slow cooker Italian lentil soup takes 120 minutes to prepare.

slow cooker Italian lentil soup takes 660 minutes to cook.

slow cooker Italian lentil soup makes 12 servings.

The ingredients for slow cooker Italian lentil soup are:

6 cups chicken stock
4 cups lentils
2 cups stewed tomatoes
2 cups of onion
1 cup red bell pepper
2 cups cabbage
2 cups cauliflower
4 cloves of garlic
4 tbsp oregano
2 tbsp basil
salt&pepper to taste

Here is how you make slow cooker Italian lentil soup:

Put chicken stock and lentils into slow cooker on high heat, start to prep your vegetables. Cut vegetables into bite size pieces. Add stewed tomatoes, and the vegetables. Cook until lentils are tender and add garlic, oregano, basil, and salt & pepper. Makes 12 -2 cup servingsNumber of Servings: 12Recipe submitted by SparkPeople user MOMMAPANTZ.

The nutritional information for slow cooker Italian lentil soup is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 158.4

• Total Fat: 2.0 g
• Cholesterol: 3.6 mg
• Sodium: 198.7 mg
• Total Carbs: 26.4 g
• Dietary Fiber: 8.0 g
• Protein: 10.5 g

slow cooker Italian lentil soup is Italian cuisine.

The dietary needs meet for slow cooker Italian lentil soup is Low Fat