Slow Cooker

Baby Lilma Beans w/Smoked Turkey Neckbones is for Dinner.

Baby Lilma Beans w/Smoked Turkey Neckbones takes 60 minutes to prepare.

Baby Lilma Beans w/Smoked Turkey Neckbones takes 480 minutes to cook.

Baby Lilma Beans w/Smoked Turkey Neckbones makes 5 servings.

The ingredients for Baby Lilma Beans w/Smoked Turkey Neckbones are:

Winn Dixie Dried Baby Lima Beans (16 oz)
8 oz or 1/2 pack Smoked Turkey Neckbones
6 cups water
Salt & Pepper to taste

Here is how you make Baby Lilma Beans w/Smoked Turkey Neckbones:

Soak beans overnight or use quick soak method. Drain and rinse beans. Add beans, neckbones, and water to slow cooker. Add salt and pepper. Cook on high heat for 8 hours. Serving Size:?5 servings

The nutritional information for Baby Lilma Beans w/Smoked Turkey Neckbones is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 342.0

• Total Fat: 1.2 g
• Cholesterol: 18.0 mg
• Sodium: 21.0 mg
• Total Carbs: 57.2 g
• Dietary Fiber: 18.2 g
• Protein: 22.8 g