Snack

Almond Flour Biscuits PaleoBunker is for Snack.

Almond Flour Biscuits PaleoBunker takes 15 minutes to prepare.

Almond Flour Biscuits PaleoBunker takes 15 minutes to cook.

Almond Flour Biscuits PaleoBunker makes 12 servings.

The ingredients for Almond Flour Biscuits PaleoBunker are:

2 1/2 cups blanched almond flour, 1/2 cup for dusting
1/2 tsp sea salt
1/2 tsp baking soda
1/4 cup coconut oil, melted
2 large eggs
1 TBSP honey (optional)

Here is how you make Almond Flour Biscuits PaleoBunker:

Preheat oven to 350 degrees. Line a baking sheet with parchment paper.Combine combine almond flour,salt, and baking soda in a bowl. In a separate bowl, whisk together eggs, honey and coconut oil. MIx wet ingredients into dry until a nice dough forms.Roll the dough out until it is about 1 inch thick and use a biscuit cutter to cut rounds of dough or form 1 inch thick rounds with your hands.Bake biscuits for about 12-15 minutes until golden. Makes 12 biscuitsServing Size: makes 12 biscuitsNumber of Servings: 12Recipe submitted by SparkPeople user JHOHANNA.

The nutritional information for Almond Flour Biscuits PaleoBunker is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 216.5

• Total Fat: 19.3 g
• Cholesterol: 31.0 mg
• Sodium: 161.2 mg
• Total Carbs: 7.5 g
• Dietary Fiber: 3.0 g
• Protein: 7.1 g

The dietary needs meet for Almond Flour Biscuits PaleoBunker is Low Carb