Snack

Vanilla Almond Protein Bars is for Snack.

Vanilla Almond Protein Bars takes 10 minutes to prepare.

Vanilla Almond Protein Bars takes several minutes to cook.

Vanilla Almond Protein Bars makes 2 servings.

The ingredients for Vanilla Almond Protein Bars are:

2 (64g) scoops Vanilla Casein Protein Powder (A heaping scoop is about 32g)
2 tablespoons almond butter
14g almonds, chopped
2 tablespoons Splenda
1-3 or more tablespoons water
1 teaspoon vanilla extract

Here is how you make Vanilla Almond Protein Bars:

Chop almonds and set aside.Put 2 scoops of vanilla protein powder in a bowl and 2 tablespoons Splenda (or whatever sweetener you like).Add two tablespoons of almond butter and 1 teaspoon vanilla extract.Adding a tablespoon of water a little at a time, mix until you get a cookie dough like consistency.Place chopped nuts on top and incorporate into dough.Shape dough into a rectangle and put in the fridge for at least a half hour to firm up the bar. (I put all the dough into a medium-sized Ziploc bag, shape it into a rectangle and chill it that way, and then cut it into bars afterwards.)Serving Size: Makes 2 large barsNumber of Servings: 2Recipe submitted by SparkPeople user CDYBKA.

The nutritional information for Vanilla Almond Protein Bars is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 265.2

• Total Fat: 13.9 g
• Cholesterol: 9.1 mg
• Sodium: 52.1 mg
• Total Carbs: 7.2 g
• Dietary Fiber: 1.5 g
• Protein: 32.4 g