Snack

Apple Lemon Muffin is for Snack.

Apple Lemon Muffin takes 10 minutes to prepare.

Apple Lemon Muffin takes 15 minutes to cook.

Apple Lemon Muffin makes 8 servings.

The ingredients for Apple Lemon Muffin are:

1 cup flour
2 tsp baking powder
a pinch of salt
a dash of cinnamon (optional)
2 tbsp Splenda Brown
1 egg, beaten
5 tbsp apple sauce
0.5 tbsp lemon juice
0.5 cups milk
a dash of vanilla
1 med. apple, peeled and diced

Here is how you make Apple Lemon Muffin:

*preheat oven to 425F, lightly grease muffin tin or line with papers* sift together dry ingredients, set aside* mix together splenda, egg, apple sauce, and lemon juice; add milk and vanilla* add dry ingredients and mix until just moistened, being careful not to over mix; fold in apples; spoon into muffin tins* bake 15 minutes, until golden and a toothpick inserted in middle comes out clean; cool 2-5 minutes in pan before removing to rack to cool completely* makes 8 muffinsNumber of Servings: 8Recipe submitted by SparkPeople user AMANDACANADA.

The nutritional information for Apple Lemon Muffin is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 101.5

• Total Fat: 0.9 g
• Cholesterol: 26.9 mg
• Sodium: 139.1 mg
• Total Carbs: 19.9 g
• Dietary Fiber: 1.1 g
• Protein: 2.9 g

The dietary needs meet for Apple Lemon Muffin is Low Fat