Snack

Avocado Dip w/Chips is for Snack.

Avocado Dip w/Chips takes 10 minutes to prepare.

Avocado Dip w/Chips takes several minutes to cook.

Avocado Dip w/Chips makes 6 servings.

The ingredients for Avocado Dip w/Chips are:

Avocados, California (Haas), 1 fruit without skin and seeds (remove)
*roma tomatoe, 1 serving (remove)
Onions, raw, 1 cup, chopped (remove)
*Cilantro, Fresh Chopped, 1 cup (remove)
*lemon juice (fresh from 1 whole lemon), 1 serving (remove)
*Tostito's Multigrain

Here is how you make Avocado Dip w/Chips:

1. Chop tomatoes, onions, cilantro, & avocado2. Squeeze lemon juice over veggies.Number of Servings: 6Recipe submitted by SparkPeople user KESHELIA.

The nutritional information for Avocado Dip w/Chips is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 240.5

• Total Fat: 12.5 g
• Cholesterol: 0.0 mg
• Sodium: 167.7 mg
• Total Carbs: 27.7 g
• Dietary Fiber: 4.7 g
• Protein: 3.1 g

Avocado Dip w/Chips is Mexican cuisine.