The recipe Banana Bread from Food Network

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Banana Bread from Food Network recipe is a Snack meal that takes 70 minutes to make. If you enjoy for Snack, you will like Banana Bread from Food Network!

Banana Bread from Food Network

Banana Bread from Food Network Recipe
Banana Bread from Food Network

My favorite. Its very easy and not too sweet or dry. Perfect with cream cheese or butter and honey. Also good for a dessert with frozen yogurt

Banana Bread from Food Network

What Course Is Banana Bread from Food Network?

Banana Bread from Food Network is for Snack.


How Long Does Banana Bread from Food Network Recipe Take To Prepare?

Banana Bread from Food Network takes 10 minutes to prepare.


How Long Does Banana Bread from Food Network Recipe Take To Cook?

Banana Bread from Food Network takes 70 minutes to cook.


How Many Servings Does Banana Bread from Food Network Recipe Make?

Banana Bread from Food Network makes 16 servings.


What Are The Ingredients For Banana Bread from Food Network Recipe?

The ingredients for Banana Bread from Food Network are:

Granulated sugar, 1 cup
Butter, salted, 1 stick
Egg, fresh, whole, raw, 2 large
Banana, fresh, 1 medium (7" to 7-7/8" long)
Milk, 2%, with added nonfat milk solids, without added vit A, .5 fl oz
Cinnamon, ground, 1 tsp
*Bread Flour - Unbleached, King Arthur Flour, 2 cup
Baking powder, 1 tsp
Baking soda, 1 tsp
salt, 1 tsp


How Do I Make Banana Bread from Food Network?

Here is how you make Banana Bread from Food Network:

Preheat oven to 325 degrees F. Butter a 9 x 5 inch loaf pan. Cream sugar and butter in a large mixing bowl until light and fluffy. Add eggs one at a time, beating well after each addition. In a small bowl, mash bananas with a fork. Mix in milf and cinnamon. In another bowl mix together flour, baking powder, baking soda and salt. Add the banana mixture to the creamed mixture and stir until combined. Add dry ingredients mixing just until flour disappears. Do not over mix. Pour batter into prepared pan and bake 1 hour and 10 minutes. Cool on a rack for 15 minutes. Remove from pan and continue to cool on a rack . Allow to cool completely before slicing.Serving Size: makes one 9 x 5 loaf=16 slicesNumber of Servings: 16Recipe submitted by SparkPeople user SISBELL02.


What's The Nutritional Info For Banana Bread from Food Network?

The nutritional information for Banana Bread from Food Network is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 171.8
  • Total Fat: 6.4 g
  • Cholesterol: 39.1 mg
  • Sodium: 130.5 mg
  • Total Carbs: 25.8 g
  • Dietary Fiber: 0.8 g
  • Protein: 3.0 g

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