Snack

Banana bread w/ yogurt is for Snack.

Banana bread w/ yogurt takes several minutes to prepare.

Banana bread w/ yogurt takes several minutes to cook.

Banana bread w/ yogurt makes 12 servings.

The ingredients for Banana bread w/ yogurt are:

* Butter, unsalted, 0.25 cup (remove)
* Banana, fresh, 4 medium (7" to 7-7/8" long) (remove)
* Granulated Sugar, 0.75 cup (remove)
* Egg, fresh, 2 large (remove)
* *Flour, white, 1.5 cup (remove)
* *Whole Wheat Flour, 0.5 cup (remove)
* Baking Soda, 0.25 tsp (remove)
* Baking Powder, 0.125 tsp (remove)
* Salt, 0.125 tsp (remove)
* Dannon Activia Vanilla Yogurt, 4 oz., 1 serving (remove)

Here is how you make Banana bread w/ yogurt:

Combine wet ingredients and dry ingredients each in separate bowls. Combine together. Bake for 50-60min at 350F. Cut loaf into 12 pieces.Number of Servings: 12Recipe submitted by SparkPeople user THE_JENCH.

The nutritional information for Banana bread w/ yogurt is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 213.8

• Total Fat: 5.3 g
• Cholesterol: 46.6 mg
• Sodium: 73.0 mg
• Total Carbs: 39.0 g
• Dietary Fiber: 2.0 g
• Protein: 4.2 g